Southern Pecan Pie

source: www.mommyskitchen.net
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1/2 – cup sugar
1/4 – cup butter, softened
1 – cup corn syrup or replace with moonshine or cane syrup
1/4 – teaspoon salt
1 1/2 – tsp vanilla
3 – eggs
1 – 1 1/2 – cups pecans


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